Wedding Catering Available
Pitmaster: Jake Friesen
Smoked Beef Au Jus
Premium beef rubbed with black salt, coarse pepper and garlic. Smoked over an open fire, sliced thin and served with au jus
Grilled Southern Spiced Chicken Breast
Boneless chicken breast grilled over an open fire and served with tangy, white BBQ sauce
(Your guests will be offered both beef and chicken)
Fire Roasted Tri Coloured Potatoes
Tri-colour potatoes seasoned with fresh herbs and
roasted over an open fire
Smoked Mac and Cheese
Three different cheeses, a creamy base and a bread crumb crust makes up this Southern staple. Smoked over apple wood.
Heritage Mixed Greens with Balsamic Dressing
Fresh, locally sourced greens (when in season)
Country Slaw
No Southern meal is complete without this classic side dish
Assorted Rolls with Butter
Assorted Dessert Squares and Tarts
Copyright © 2018 Friesen's Smokehaus - All Rights Reserved.
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